How to Make Lemon Curd:
To make lemon curd I followed this recipe and trust me it tastes so good.
Ingredients:
- 6 to 8 Lemons
- 4 eggs yolk
- 170g sugar
- 50g butter (I use Nurpur)
- Grated rind of 6 to 8 lemons
- I grate the lemons first and then squeeze the juice of those lemons.
- Take pot boil water, now take 2nd pot or any glass dish which you can easily put on top of that pot.
- In a 2nd pot melts butter and sugar than add lemon juice, grated lemon peel, eggs yolk. Or you can add all together as it works well
- Stir it until it is thicken.
- Strain (its optional) and pour it in a jar. Keep it in the refrigerator. It really tasty when you put it on a toast. You can also use it for tart or cakes.
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